Traditional Afghan Kazan Pressure Cooker for Meat, Rice & Stews

Cook Like Tradition Demands – With Power & Flavor

Introducing the Afghan Pressure Cooker (Afghan Kazan) – a heavy-duty traditional cooking pot inspired by Afghan culinary culture. Built from thick, high-grade aluminum alloy, this kazan delivers fast, even cooking and incredible flavor retention, making it the perfect tool for slow-cooked meats, pilaf (plov), stews, beans, and more.

Unlike modern pressure cookers, the Afghan Kazan doesn’t just cook — it infuses. The steam-locked system creates pressure naturally, enhancing taste and tenderness. It’s a favorite across Central Asia and the Middle East — and now it’s ready for your kitchen or outdoor fire setup.

Key Features:

• Traditional Afghan Design – handcrafted look with modern precision

• Durable & Thick-Walled – made of solid cast aluminum for long life

• Multi-Use – ideal for beef, lamb, rice, beans, soups, and more

• Natural Pressure System – seals flavor without electronics

• Safe and Sealed – twist-lock lid with rubber gasket for steam-tight cooking

• Available in Multiple Sizes – 10L, 15L, or 20L for home or group cooking

• Indoor & Outdoor Friendly – use it on stovetops, fire pits, or grills